Beulah's Pecan Pie
Beulah'S Pecan Pie is an moderately easy dessert you can prepare in about 1 hour 26 minutes. Made with eggs, c. sugar, c. karo, . vanilla and c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat eggs well and set aside.
Combine Karo, sugar and margarine in deep saucepan.
Cook over medium to medium-high until rolling boil.
Take off heat.
Add vanilla.
Add this to beaten eggs.
Add pecans.
Divide into pie shells.
Bake at 350Β° until firm (approximately 1 hour).
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment