Betty's Pecan Pie
Betty'S Pecan Pie is an moderately easy dinner. Made with 2 eggs, slightly beaten, 1/8 tsp. salt, 1 tsp. vanilla, 1 c. karo syrup and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Mix together eggs, syrup, salt, vanilla, sugar and butter. Stir in nuts and pour into pastry shell.
Bake at 400° for 15 minutes, then reduce heat to 350° and continue baking for 30 to 35 minutes.
Filling should appear slightly less set in the center.
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