Betty's Cornbread
Betty'S Cornbread is an moderately easy dinner. Made with 2 c. flour, 1 c. cornmeal, 1 tsp. salt, 2 tbsp. baking powder and 1/3 c. cooking oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large bowl, mix flour, cornmeal, salt and baking powder.
Add oil, egg and milk.
Stir to mix all ingredients well.
Pour into 9 x 13-inch oiled pan.
Bake at 350Β° until golden brown.
Best when served hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment