Bett's Cabbage Rolls from Germany
Bett'S Cabbage Rolls From Germany is an moderately easy dinner. Made with 2 to 3 large heads cabbage, 3/4 lb. bacon, 1 c. chopped onion, 1 can mushroom soup and 2 carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Wilt cabbage and set aside.
Fry bacon with chopped onion until brown and set aside.
In blender, add carrots, pepper and celery sticks. Add mushroom soup after vegetables are chopped. Add chopped bacon and onion to hamburger.
Add mushroom soup and vegetable mixture. Add bread crumbs or rice.
Make cabbage rolls and layer in roaster pan.
Mix V-8 juice and tomato paste.
Pour over rolls. Cook, covered.
Bake at 350Β° for 1 1/2 hours.
Makes 35 to 45 rolls.
π· Perfect Pairings
Complete your meal with these
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