Best Spinach Dip Ever

Name: Best Spinach Dip Ever
Ingredients: 2 1/3 cup fat free/light sour cream; 1 pkg. Dry onion soup mix (1.8 oz; Lipton's); 4 oz can drained and chopped water chestnuts; 10 oz pkg frozen chopped spinach (thaw, drain and squeeze all the water out); 1 oz pkg of light/no fat cream cheese; 1 pound round loaf sour dough bread (or similar)

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Best Spinach Dip Ever is an moderately easy dinner. Made with 2 1/3 cup fat free/light sour cream, 1 pkg. dry onion soup mix (1.8 oz; lipton's), 4 oz can drained and chopped water chestnuts, 10 oz pkg frozen chopped spinach (thaw, drain and squeeze all the water out) and 1 oz pkg of light/no fat cream cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 1/3 cup fat free/light sour cream

1 pkg. Dry onion soup mix (1.8 oz; Lipton's)

4 oz can drained and chopped water chestnuts

10 oz pkg frozen chopped spinach (thaw, drain and squeeze all the water out)

1 oz pkg of light/no fat cream cheese

1 pound round loaf sour dough bread (or similar)

👨‍🍳 Instructions

Mix sour cream, Ranch Dressing mix, onion soup mix, water chestnuts, cream cheese, and chopped spinach in a bowl.

Chill for 6 hours or overnight. Remove the top from the bread and make a bowl. Cut the carved-out bread top into bite-sized cubes for dining. Serve in bread bowl.

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