Best Gingerbread Ever
Best Gingerbread Ever is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. mixed butter and shortening, 1 egg, beaten, 1/2 c. molasses and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and butter sugar.
Add egg and molasses; beat well.
Sift together dry ingredients and stir in.
Add the hot water last; mix a very fluid batter. Pour into a greased 9 x 13-inch baking pan and bake in a 350Β° oven for minutes or until cake tester comes out clean.
Cut in squares and serve with whipped cream or nutmeg sauce.
Makes 18 to 20 servings.
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