Best Ever Hash Brown Casserole
Best Ever Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. hot pork sausage, 1 can cream of chicken soup, 8 oz. barber's french onion dip, 1/2 c. green pepper, chopped and 30 oz. frozen shredded hash browns, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cook and drain sausage and set aside.
Combine remaining ingredients.
Put half of the mixture into greased 9 x 13 inch pan.
Sprinkle with the sausage.
Cover with the remaining potato mixture.
Bake at 350Β° for 45 minutes or until golden brown.
π· Perfect Pairings
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