Best Ever Biscuits
Best Ever Biscuits is an moderately easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1/2 tsp. cream of tartar, 2 tsp. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients together.
Blend in the shortening, milk and egg.
Stir to stiff dough.
Knead and roll to 1/2-inch thickness.
Cut into biscuits and bake 10 to 15 minutes in 450Β° oven.
π· Perfect Pairings
Complete your meal with these
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