Berry Pork Chops
Berry Pork Chops is an easy dinner. Made with 4 pork chops, cut 1-inch thick, 3/4 c. fresh cranberries, 1/4 c. orange marmalade, 1/4 tsp. ground cloves and 4 tbsp. honey, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash cranberries; crush coarsely and mix with marmalade and cloves.
Cut a deep pocket in one side of each chop.
Fill pockets with marmalade mixture.
Place chops in a well greased baking pan. Spoon 1 tablespoon honey over each.
Bake in 325Β° oven for 45 minutes until mostly glazed.
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