Berry Crisp
Berry Crisp is an moderately easy dinner. Made with 2 c. blackberries, sugar, flour, 1 c. flour and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toss berries with sugar and flour (enogh to coat).
Place the berries in a greased 8-inch square pan.
Combine 1 cup flour, 1 cup sugar, baking powder and salt.
Stir in egg.
Mix until well blended and crumbly.
Sprinkle on top of berries.
Pour melted margarine over all.
Bake at 350Β° for 35 minutes.
Serve with ice cream or milk.
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