Berry Crisp
Berry Crisp is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. blackberries, sugar, flour, c. flour and c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Toss berries with sugar and flour (enogh to coat).
Place the berries in a greased 8-inch square pan.
Combine 1 cup flour, 1 cup sugar, baking powder and salt.
Stir in egg.
Mix until well blended and crumbly.
Sprinkle on top of berries.
Pour melted margarine over all.
Bake at 350Β° for 35 minutes.
Serve with ice cream or milk.
π· Perfect Pairings
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