Bernice's Chicken Supreme
Bernice'S Chicken Supreme is an moderately easy dinner. Made with 2 2 1/2 lb. fryers, 1/2 tsp. salt, 2 cups noodles, 4 oz. pimento and 5 oz. water chestnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook chicken in salted water.
Cool, debone and cut in bite size pieces.
Mix chicken, noodles, pimento, water chestnuts, celery and onions.
Place in baking dish.
Pour broth on top. Place chips and almonds on top of this and bake at 350Β° for one hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment