Belgium Vegetables
Belgium Vegetables is an impressive dinner you can prepare in just 48 minutes. Made with (16 oz.) can french-cut green beans with pimiento, (16 oz.) can lesueur peas (baby early peas), c. chopped onion, (16 oz.) can shoe peg corn and c. finely cut celery, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat until sugar dissolves, then let cool and pour over vegetable mixture.
Let stand in refrigerator for 8 hours and serve.
Keeps well in refrigerator.
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