Belgium Salad
Belgium Salad is an impressive dinner. Made with 1 (16 oz.) french-style green beans, 1 (16 oz.) white whole kernel corn, 1 (16 oz.) green peas, 1 small jar pimento and 1 c. chopped celery, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put together beans, corn, peas, pimento, celery, pepper, onion and cheese in large bowl.
Bring to a boil the sugar and vinegar and cool.
Then add oil, pepper and salt.
Add all this to bowl. Mix good and seal in airtight bowl.
Refrigerate.
Will keep up to 2 weeks.
π· Perfect Pairings
Complete your meal with these
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