Beets with Pineapple
Beets With Pineapple is an moderately easy dinner. Made with 2 tbsp. brown sugar, 1 tbsp. cornstarch, 1/4 tsp. salt, 1 (8 3/4 oz.) can pineapple tidbits and 1 tbsp. butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine sugar, cornstarch and salt in saucepan.
Stir in pineapple and juice.
Cook, stirring constantly, until mixture thickens and bubbles.
Add butter, lemon juice and beets.
Cook over medium heat about 5 minutes.
π· Perfect Pairings
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