Beets

Beets

Beets is an moderately easy dinner. Made with 2 (1 lb.) cans sliced beets, 2/3 c. sugar, 2 tbsp. cornstarch, 1/2 c. white vinegar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain beets, reserving 1/2 cup liquid.

Mix sugar and cornstarch in a saucepan.

Blend in reserved beet liquid, vinegar and salt.

Bring to a boil, stirring constantly.

Reduce heat; simmer for 2 minutes.

Add beets and simmer for 15 minutes longer.

Stir in butter before serving.

🍷 Perfect Pairings

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