Beet Jelly
Beet Jelly is an moderately easy dinner. Made with 9 beets, 6 c. water, 3 1/2 c. juice, 1 (3 oz.) pkg. raspberry jello and 1 1/2 c. lemon juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil beets and water until soft; drain.
Keep 3 1/2 cups of juice.
Boil all ingredients; add sugar.
Boil for 2 minutes until jellied.
Put into jelly jars.
π· Perfect Pairings
Complete your meal with these
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