Beet Jelly
Beet Jelly is an easy dinner. Made with 4 c. juice from cooked beets, 1/2 c. lemon juice, 1 1/2 pkg. pectin and 6 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring beet juice and lemon juice to a boil.
Add pectin and bring to a full boil.
Add sugar and boil until it jells (5 to 7 minutes).
Pour into sterilized jars and seal.
Do not double recipe.
π· Perfect Pairings
Complete your meal with these
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