Beer Bread(Whoa!)
Beer Bread(Whoa!) is an easy dinner. Made with 3 c. self-rising flour, 2 tbsp. sugar, 1 (12 oz.) can beer and 1 stick melted margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place flour and sugar in bowl.
Pour beer over dry ingredients and stir until sticky.
Place in greased loaf pan.
Pour 1/3 of melted margarine over top.
Bake at 350Β° for 20 minutes.
Pour 1/3 more margarine over bread and cook 20 minutes more.
Pour last 1/3 margarine over loaf; bake 20 minutes.
Cool and slice.
Serve with butter and honey.
π· Perfect Pairings
Complete your meal with these
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