Beer Bread
Beer Bread is an easy dinner. Made with 2 1/2 c. self-rising flour, 1 (12 oz.) can "regular" beer (not light) and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix ingredients.
Pour into greased 9 x 5 x 13-inch loaf pan. Bake for 1 hour at 350Β°.
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