Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self-rising flour*, 3 tbsp. sugar and 1 (12 oz.) can beer, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together flour and sugar and add beer.
Mix well.
Pour into buttered 9 x 5 x 3-inch loaf pan.
Bake at 375Β° for 45 minutes.
Melt 1/2 stick oleo.
Pour over top and return to oven for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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