Beer Bread
Beer Bread is an moderately easy baked good you can prepare in just 48 minutes. Made with . sugar, c. self-rising flour, (12 oz.) can beer (room temperature) and c. raisins, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix sugar and flour, but do not sift.
Add beer gently.
Stir just enough to mix (not over 2 minutes).
Put in greased and floured bread pan and bake 1 hour and 15 minutes.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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