Beer Bread
Beer Bread is an easy dinner. Made with 1 (12 oz.) can of beer (room temperature), 3 c. self-rising flour and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all ingredients.
Mix well and put in bread loaf pan. Bake at 350Β°
For 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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