Beer Bread
Beer Bread is an easy dinner. Made with 3 c. self-rising flour, 1 1/2 c. sugar, 1 bottle shiner bock beer and 1/4 stick butter, melted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and sugar. Add beer. Mix well. Put dough into a greased loaf pan. Bake at 350Β° for 45 minutes.
Remove from oven and pour melted butter over bread. Return to oven and bake additional 15 minutes. Cool 5 minutes before removing from loaf pan.
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