Beer Bread
Beer Bread is an moderately easy dinner. Made with 2 c. self-rising flour, 1 c. sugar, 1 egg, 1 can beer and 1/4 c. sunflower seeds, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in large bowl.
Pour into loaf pan.
Bake at 350Β° for 45 minutes.
Experiment!
This makes a great cheese bread, too!
This is best eaten soon after baking, as the yeast in the beer tends to ferment.
π· Perfect Pairings
Complete your meal with these
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