Beer Bread
Beer Bread is an easy dinner. Made with 1 (12 oz.) can beer (room temperature), 3 c. self-rising flour, 3 tbsp. sugar and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Pour into well-greased loaf pan.
Bake at 350Β° for 45 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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