Beer Bread
Beer Bread is an moderately easy dinner. Made with 3 c. self-rising flour, 1/2 c. sugar, 1 (12 oz.) warm beer, 1 stick oleo, softened and garlic salt to taste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix flour and sugar together.
Add warm beer slowly.
Mixture will be tacky.
Put into greased loaf pan and bake at 350Β° for 1 hour.
Brush the top with oleo after baking.
Mix remaining ingredients together and spread on top of warm bread.
π· Perfect Pairings
Complete your meal with these
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