Beer Biscuits

Beer Biscuits

Beer Biscuits is an easy dinner. Made with 4 c. bisquick, 3 tbsp. butter and 1 (12 oz.) can beer, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix a little at a time.

Grease muffin pans and drop into each with a spoon.

Bake at 350Β° about 30 minutes or until brown.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.