Beer Biscuits
Beer Biscuits is an easy dinner. Made with 1 (12 oz.) bottle hot beer, 3 c. biscuit mix and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix ingredients.
Drop in well-greased muffin tin.
Bake at 375Β° until brown.
You let biscuits rise in muffin tin from about 20 minutes to around 1 hour before baking.
They are light, puffy and fluffy.
π· Perfect Pairings
Complete your meal with these
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