Beer Beef
Beer Beef is an moderately easy dinner. Made with 1 tbsp. cooking oil, 1 1/2 lb. beef stew meat, cut in small pieces, 2 tbsp. margarine, 2 onions, thinly sliced and 1 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Flour meat and brown.
Season with pepper.
Remove the meat and cook the onion until tender.
Using a Dutch oven, put in meat, onion, mushrooms, the beer and Tabasco.
Cover and cook for 1 1/2 to 2 hours.
π· Perfect Pairings
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