Beer Batter Bread

Beer Batter Bread

⏱️ Ready in 48 min πŸ₯„ Prep 8 min πŸ”₯ Cook 40 min πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Beer Batter Bread is an moderately easy baked good you can prepare in just 48 minutes. Made with c. self-rising flour, c. sugar, (12 oz.) can warm beer and egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine flour and sugar; add beer and egg.

Stir mixture with fork until blended.

Pour batter into greased 9 x 5-inch bread pan.

Bake at 375Β° for 60 to 70 minutes or until done.

Remove from pan and cool on rack.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.