Beer Batter
Beer Batter is an easy dinner. Made with 1/2 c. flour, 1/2 c. cornstarch, 1/2 tsp. salt, 1 egg and 1/2 c. beer, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Ingredients together.
Beat the egg; add to beer. Mix egg-beer mixture to dry ingredients and stir until smooth. Great for onion rings, cauliflower or other vegetables.
While vegetables are frying, sit back and enjoy the remaining can of beer.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment