Beer Batter
Beer Batter is an moderately easy dinner. Made with 1/2 c. flour, 1/3 c. cornstarch, 1/2 c. flat beer, 2 tbsp. oil and 1/8 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix and let rest in refrigerator 1 hour before using. This recipe enough for 1 pound shrimp or a large onion for onion rings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment