Beer Batter
Beer Batter is an moderately easy dinner. Made with 1/2 c. flour, 1/3 c. cornstarch, 1/2 c. flat beer, 2 tbsp. oil and 1/8 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix and let rest in refrigerator 1 hour before using. This recipe enough for 1 pound shrimp or a large onion for onion rings.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment