Beefed up Beans
Beefed Up Beans is an moderately easy dinner. Made with 1 (28 oz.) can pork and beans in tomato sauce, 1/2 c. catsup, 1 tbsp. prepared mustard, 1 tsp. soy sauce and 1 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, combine beans, 1/2 c. water, catsup, mustard, soy sauce, and Worcestershire sauce; add frozen meat mixture.
Cover and simmer for 20 minutes, stirring occasionally.
Serve in bowls with crackers.
Makes 4-5 servings.
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