Beef Tips with Peppers
Beef Tips With Peppers is an easy dinner. Made with 1 1/2 to 2 lb. sirloin, 2 large onions, thinly sliced, 2 large green peppers, thinly sliced, a. 1. steak sauce and worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut sirloin into thin strips.
In a large skillet, quickly brown steak, adding A. 1. sauce and Worcestershire sauce to taste. Add peppers and onions.
Cook until tender, about 10 to 15 minutes.
Serve alone or over rice.
π· Perfect Pairings
Complete your meal with these
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