Beef Tips over Rice
Beef Tips Over Rice is an easy dinner. Made with 1 1/2 lb. lean stew beef, 1 can cream of mushroom soup, 1/2 envelope dry onion soup mix and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cut beef into cubes and place in casserole.
Combine soups and water.
Pour over beef, stirring to blend.
Bake at 250Β° for 3 hours.
Serve over cooked noodles or rice.
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