Beef Tips on Rice
Beef Tips On Rice is an easy dinner. Made with roast or stew meat, morton nature's seasons, kitchen bouquet, cornstarch and cold water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat into 1/2 to 1-inch cubes.
Season with seasoned salt. Place in a large gumbo pot.
Just cover meat with water; cook until tender.
Mix cornstarch with a little water.
Pour slowly into hot broth, stirring constantly until desired thickness. Simmer for 20 to 25 minutes.
Add Kitchen Bouquet until desired color.
Serve over cooked rice.
π· Perfect Pairings
Complete your meal with these
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