Beef Tips
Beef Tips is an moderately easy dinner. Made with 7 lb. cubed chuck, sirloin tips or round steak, 1 tbsp. unseasoned tenderizer, 1 tsp. pepper, 1 tsp. thyme and 3 tbsp. onion flakes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Sprinkle tenderizer, pepper and thyme on beef.
Stir and place in baking pan and cook at 400° 1 hour to brown, turning once while browning.
Mix soups and water and stir in Kitchen Bouquet, onions and parsley.
Pour over meat; stir and return to oven.
Cover and cook 1 1/2 to 2 hours at 350°.
Serve with rice or noodles.
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment