Beef Teriyaki(20 Minutes)
Beef Teriyaki(20 Minutes) is an moderately easy dinner. Made with 1 tbsp. oil, 1 lb. beef chuck strips, 1/2 c. onion, 3/4 tsp. ground ginger and 1 c. red and green pepper, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Heat oil and brown beef with onion.
Add ginger, pepper strips and bouillon and bring to a boil.
Stir in remaining ingredients. Cover, remove from heat and let stand 5 minutes.
Stir and serve.
π· Perfect Pairings
Complete your meal with these
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