Beef Stroganoff
Beef Stroganoff is an easy dinner. Made with 1 pkg. egg noodles, 1 (16 oz.) pkg. velveeta, 1 can cream of mushroom soup and 1 lb. chopped stew meat or 1 lb. hamburger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook noodles per instructions on package.
While noodles cook, cook stew meat until lightly browned.
Add cheese (as much as you like; I use 3/4 package) and cream of mushroom soup.
(I spice up my meat a little with salt, pepper and garlic; use your own preference.)
Simmer meat and cheese 3 to 5 minutes.
When noodles have cooked, stir meat into noodles.
You have a simple but delicious main dish.
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