Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 2 tsp. vegetable oil, 1 lb. lean round steak (2 x 1/4-inch strips), 2 onions, chopped, 2 garlic cloves, minced and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In a large nonstick skillet, heat the oil.
Add the beef and cook, turning as needed, until browned, about 5 minutes.
Transfer to a plate.
Spray the skillet with nonstick spray; heat.
Add the onion and garlic; cook, stirring, as needed until softened, about 5 minutes.
Add the flour and cook, stirring constantly, until the flour is lightly browned, about 1 minute.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment