Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 1 lb. beef tenderloin, cubed, 1 tbsp. butter, 1 clove garlic, diced, 1/2 c. beef broth and 1/4 lb. fresh mushrooms, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Braise tenderloin cubes in butter and garlic for approximately 2 minutes in skillet over medium-high heat.
Add beef broth, mushrooms and onion.
Simmer uncovered for 10 minutes until liquid is less than 1/4 cup.
Add dry Bearnaise mix and sour cream.
Serve immediately over wild rice or flat noodles.
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