Beef Stroganoff
Beef Stroganoff is an moderately easy dinner. Made with 2 lb. round steak, cut into strips, 1/4 c. flour, 1/2 c. sliced onion, 6 tbsp. butter and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dredge beef in flour and brown in butter.
Cook onions in butter until limp.
Add seasonings and water.
Simmer, covered, for 45 minutes or until tender.
Stir in soup and mushrooms and cook for 30 minutes.
Stir in sour cream.
Heat but do not boil.
Serve over noodles or rice.
π· Perfect Pairings
Complete your meal with these
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