Beef Stew Twists
Beef Stew Twists is an moderately easy dinner. Made with 2 tbsp. butter, 1 1/4 lb. beef cubes, 1 bay leaf, 2 c. beef broth and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Melt butter in Dutch oven.
Add onion and saute until translucent.
Add beef cubes and brown on all sides.
Add salt, pepper, bay leaf, wine vinegar and beef broth. Cover tightly and bake 2 hours.
Cook pasta following box directions.
Remove pan from oven; remove bay leaf.
Blend flour with softened butter.
Stir into beef mixture.
Simmer on stove 2 minutes, stirring constantly, until sauce thickens.
Add yogurt and pasta; mix well and serve.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment