Beef Stew
Beef Stew is an moderately easy dinner. Made with 2 lb. beef cubes, 1 medium onion, 2 to 4 stalks celery, 6 to 8 carrots and 4 to 6 medium potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cut first 7 ingredients into bite size pieces.
Place meat and vegetables layered in a roaster or flat in a casserole with lid.
Mix remaining ingredients together.
Pour over vegetables and meat.
Cover.
At 250Β° for 4 hours undisturbed.
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