Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 1/2 lb. stew beef, flour, 2 tbsp. oil, 3 onions and 3 potatoes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coat meat with flour and brown in oil with one sliced onion. Add water and bay leaves.
Simmer for one hour.
Add catsup, Worcestershire sauce, salt and pepper.
Simmer for 45 minutes. Add vegetables and cook until tender (30 to 40 minutes).
If desired, add one tablespoon cornstarch to 1/4 cup cold water, then add to gravy to thicken.
π· Perfect Pairings
Complete your meal with these
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