Beef Stew

Name: Beef Stew
Ingredients: 1 can tomatoes with juice; 4 carrots, peeled and cut up; 3 onions, quartered; 3 to 4 stalks celery, cut up; 1 can beef broth or 2 to 3 beef envelopes with 1 1/2 c. water; 1/3 c. tapioca (Minute, not Pearl); 1 tsp. instant coffee; 1 1/2 lb. stew meat; salt, pepper, garlic powder and Italian seasoning to taste (at least 1 1/2 tsp. each)

Beef Stew is an moderately easy dinner. Made with 1 can tomatoes with juice, 4 carrots, peeled and cut up, 3 onions, quartered, 3 to 4 stalks celery, cut up and 1 can beef broth or 2 to 3 beef envelopes with 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Stew #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can tomatoes with juice

4 carrots, peeled and cut up

3 onions, quartered

3 to 4 stalks celery, cut up

1 can beef broth or 2 to 3 beef envelopes with 1 1/2 c. water

1/3 c. tapioca (Minute, not Pearl)

1 tsp. instant coffee

1 1/2 lb. stew meat

salt, pepper, garlic powder and Italian seasoning to taste (at least 1 1/2 tsp. each)

👨‍🍳 Instructions

Put ingredients in crock-pot on low.

Cook all day (everything at once).

Great for working wives!!

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