Beef Stew
Beef Stew is an moderately easy dinner. Made with 1 lb. beef, cubed, 3 large tomatoes, 5 large white potatoes, 1 lb. fresh carrots and 1 lb. string beans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil beef in a large pot for approximately 1 1/2 hours.
Peel, cut and add potatoes to pot.
Add fresh carrots, corn and celery. Let cook for one hour.
Add tomato sauce and tomato paste.
Let cook for 15 minutes.
Slice tomatoes and place on top of stew.
Let simmer for 15 minutes or until the soup has thickened.
Can be served over a bed of rice or by itself.
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