Beef Stew
Beef Stew is an moderately easy dinner. Made with 2 medium onions, cut up, 2 lb. beef, cut into chunks, 3 large potatoes, cut up, 4 to 6 carrots, thickly sliced and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large saucepan.
Stir, cover and bake in a slow oven at 275Β° for 5 hours.
Serves 6 to 8.
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